HOLE 5
Tea Room at Hole 5
A framed view of Mount Fuji through the window — a gakubuchi-niwa, garden-as-picture.
Ten rooms inside the clubhouse, each looking out over the lights of Mishima and Numazu. A Japanese-Western full course built around Mishima vegetables, Hakone foothill pork, and seafood from Suruga Bay — served while the city below quietens.
The ancient hinoki bath, a Japanese-Western dinner with omakase sushi, and a relaxed start the next morning are included.
Warm up before your round on a full-length practice range — twenty bays running to 210 yards.